ORGANIC INGREDIENTS
LOCAL FARMS
ETHICAL SOURCING
Awarded #1 most sustainable San Francisco & Bay area restaurant by
The Nature Conservancy
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SERVING LOCAL ORGANIC FOOD AND ETHICALLY RAISED MEATS IN SUPPORT OF HEALTH AND A MORE SUSTAINABLE PLANET.
Our Story & Mission
SEASONAL SPECIALS BREAKFAST SALADS SANDWICHES BURGERS BOWLS JUICES & SMOOTHIES LARGE PLANT-BASED MENU 100% ORGANIC
We cook using 100% Organic Olive Oil Only (@ low temps)
Local Organic Produce
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Wild Sustainable Seafood
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Low Carbon Footprint Organic Meats
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Organic Cage-Free Eggs
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Local Organic Produce | Wild Sustainable Seafood | Low Carbon Footprint Organic Meats | Organic Cage-Free Eggs |
OPEN: 10am - 7pm Mon - Fri.
INDOOR & OUTDOOR PATIO DINING I TAKEOUT MENU I DELIVERY I LARGE PARTY RESERVATIONS
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For a large party dining reservation call (415) 801-5089 or email contactdogpatch@theplantcafe.com
Private Outdoor Patio Reservation:
Open to reservations of more than 12 guests for a 2-hour time slot during business hours. Each guest must spend at least $20 or a space fee may incur. Each additional hour for the patio space is $10 per person per hour, up to 4 hours max.
Outdoor Patio || Seated capacity: 25 || Standing capacity: 30
HAPPY HOUR || MONDAY - FRIDAY 3PM - 6PM
Beer & Wine 20% OFF
Cocktails 10% OFF
Recent Testimonials
“Thank you to The Plant Café for donating towards Greenaction's 25th Anniversary Celebration raffle prizes! Greenaction greatly appreciates the support from local businesses and their contribution helps support
our celebration of 25 years of dedicated environmental justice work!” - Greenaction
Menu
Our organic ingredients are sourced from local farms. This means the food you are buying is of the lowest carbon footprint available and 100% certain to be free of GMOs, synthetic chemicals, hormones or antibiotics. The Plant Cafe Organic sources only organic, cage-free eggs for all of its menu items across all locations.
Almost everything we offer is made from scratch in our kitchens to ensure quality and freshness.
The Plant’s diverse menu is made up of contemporary California cuisine and Asian inspired flavors... ranging from freshly made juices and smoothies, salads and sandwiches to wholesome grain bowls, and organic house-made desserts. Our menu provides organic options for conscious meat eaters, vegetarians and vegans alike.
Note: *5% added for SF mandates surcharge included in taxes at checkout
Gluten-Free Bread & Bun substitutions available!
v = vegan gf = gluten-free *organic ingredients
Seasonal Specials
15
LEMON KALE AVO SANDWICH
cheddar cheese* (Or lemon hummus* if vegan) marinated kale* lemon* pickled onions* avocado* toasted garlic* vegan mayo* sesame seeds* on sliced Acme bread*
15
15
FISH TACOS WITH PINEAPPLE SALSA
Corn tortilla* red cabbage* and Cayenne* and paprika* seasoned sole fish topped with our house-made pineapple salsa* and cilantro jalapeno sauce* (gf)
15
16.75
SOLE BOWL
Cayenne* and paprika* seasoned sole fish over brown rice* broccoli* spinach* kale* topped with our house-made non-dairy creamy cashew sauce* (gf)
16.75
18
BLUE CHEESE, BACON, & ROASTED CHICKEN SALAD
spring mix* romaine* bacon* chicken* pickled onions* pear* blue cheese* and cashews* with house-made blue cheese dressing* (blue cheese, veganaise, milk, salt, pepper)
18
16
TROPICAL GRILLED CHICKEN
A low oxalate dish! Grilled chicken breast* paired with our house-made mango avocado salsa* and served with sauteed broccoli*.
16
16.5
TROPICAL GRILLED CHICKEN BURGER
Grilled Chicken breast topped with house-made mango avocado salsa* aioli* and pea shoots* in a local Acme bun.
16.5
18
FIG & BACON SALAD
A vibrant blend of peppery arugula* crispy bacon* and sweet, succulent figs* topped with crunchy almonds* and creamy feta* Drizzled with a zesty citrus vinaigrette* and finished with a balsamic reduction garnish*. (gf)
18
13.25
APPLE PEAR WALNUT (v)(gf)
romaine* mixed greens* pear* apple* walnuts* apple cider vinaigrette* (v) (gf)
13.25
16.5
APPLE PEAR CHICKEN WALNUT (gf)
romaine* mixed greens* roasted chicken* pear* apple* blue cheese* walnuts* apple cider vinaigrette*
16.5
Breakfast
9.5
AVOCADO TOAST (v)
avocado* arugula* shaved radish* sesame seeds* toasted garlic* toasted levain* lemon wedge*
9.5
13
BREAKFAST BURRITO
scrambled eggs* (or basil pesto tofu scramble (v)*) roasted potatoes* chipotle-black beans* avocado* cheddar cheese* whole wheat tortilla* tomato salsa* side of sriracha* + avocado* 3.5
13
14
PESTO TOFU SCRAMBLE (v)
basil pesto tofu* spinach* cherry tomatoes* sliced sourdough, roasted rosemary potatoes*
14
14
POWER BOWL (gf)
poached egg* brown rice* kale pesto* pickled watermelon radish* raw red radish* sautéed mushrooms* & spinach* side of sriracha*
14
10.5
SPINACH & WHITE CHEDDAR SANDWICH
two scrambled eggs* tomato* warm pain de mie bun
10.5
16.5
BACON & WHITE CHEDDAR SANDWICH
two scrambled eggs* tomato*, arugula* bacon* warm pain de mie bun
16.5
Salads
15.5
FULL BELLY (v) (gf)
mixed greens* Dino kale* Napa cabbage* carrots* cucumber* cherry tomatoes* roasted beets* sunflower sprouts* quinoa*, avocado* hummus* pickled onions* sunflower seeds* ginger miso dressing*
15.5
15.5
DINO KALE (v) (gf)
Dino kale* arugula* red quinoa* cherry tomatoes* avocado* carrots* cucumbers* toasted almonds* lemon cumin vinaigrette*
15.5
15.5
CHICKEN, CASHEW & AVOCADO (gf)
roasted chicken* avocado* romaine* carrots* cabbage* radish* cucumber* celery* cashews* herb garnish* Ginger Miso Dressing*
15.5
17.25
CAESAR & ROASTED CHICKEN
roasted chicken* romaine* cherry tomato* carrot* croutons, parmesan* Caesar Dressing* (w/o chicken - 14)
17.25
19
COBB DELUXE (gf)
roasted chicken* chopped romaine* bacon* avocado* Point-Reyes blue cheese, spring mix* hard-boiled egg* chickpeas* seasonal green vegetables* radish* garlic* herbs* balsamic vinaigrette*
19
Add your protein (priced per item): fried egg* avocado* bacon* grilled chicken* grilled shrimp
Sandwiches & Burgers
12.25
HALF SANDWICH & CUP OF SOUP OR SALAD
Sandwich choice: Chicken & Avo, Avo BLT
12.25
19.5
AVOCADO BLT
bacon* mashed avocado* sliced tomatoes* lettuce* tomato aioli* toasted sliced bread
19.5
16
ROASTED CHICKEN & AVOCADO
roasted chicken* greens* avocado* tomato* honey mustard* fresh sliced bread
16
13
TUNA SANDWICH
House-made tuna salad* tomato* lettuce* toasted sliced bread
13
16
KALE CHICKEN CAESAR WRAP
marinated Dino kale* chopped romaine* toasted garlic* parmesan* cherry tomatoes* red onion* sourdough croutons, with Caesar dressing* wheat tortilla*
16
15
THAI WRAP
Choice of protein (chicken*/tofu*/shrimp +1), romaine* Napa cabbage* cilantro* basil* mint* peanut sauce* jalapeno* carrots* onions* whole wheat tortilla*
15
14
THE PLANT BURGER ™ (v)
vegan patty made in-house from lentils* mushrooms* beets* cashews* & bulgur wheat* topped with grilled onions* lettuce* tomato* vegan aioli* Acme bun
14
16
VEGAN SMASH (v)
vegan patty made in-house from lentils* mushrooms* beets* cashews* & bulgur wheat* topped with grilled onions* lettuce* tomato* vegan mayo* house-made vegan cheese sauce* avocado* shiitake mushrooms* Acme bun
16
15
HOMEMADE TURKEY
patty made in-house from ground turkey* & vegetables* topped with grilled onions* lettuce* tomato* dijonnaise* Acme bun
15
15
CRISPY CHICKEN BURGER
seasoned breaded chicken breast* spicy slaw* tomato* shaved carrot* Acme bun.
15
16.5
BBQ HONEY MUSTARD CHICKEN
Juicy BBQ chicken meat tossed in our house-made BBQ sauce with cabbage slaw on a bun.
16.5
additions to any burger (priced per item)
sautéed mushrooms* avocado* white cheddar* fried egg* bacon* vegan cashew cheese sauce* spicy slaw*
Bowls
cup 6
/
bowl 8
SOUP (v)
with side of bread
cup 6
/
bowl 8
14
POWER BOWL (gf)
poached egg* brown rice* kale pesto* pickled watermelon radish* raw red radish* sautéed mushrooms* & spinach* side of sriracha* + avocado* 3.5
14
14
YELLOW CURRY (v) (gf)
freshly made curry sauce with lemongrass* cumin* coriander* turmeric* ginger* & lime* with seasonal vegetables* jasmine rice* sunflower sprouts*
14
16.5
TERIYAKI CHICKEN (gf)
lemon Teriyaki chicken breast* broccoli* seasonal vegetables* cabbage slaw* jasmine rice* slice of lemon* sunflower sprouts*
16.5
15.5
FAJITA (v) (gf)
Signature Fajita seasoning* red pepper* red onions* green onions* avocado* pico de gallo* black beans* chipotle aioli* jasmine rice* romaine* cilantro garnish*
15.5
22
GINGER-LIME SALMON (gf)
pan-seared wild line caught salmon, seasonal vegetables* ginger-lime scallion sauce* jasmine rice*
22
Add your protein (priced per item): fried egg* avocado* bacon* grilled chicken* grilled shrimp
Sides
9.5
AVOCADO TOAST (v)
toasted levain, arugula* shaved radish* sesame seeds* toasted garlic* lemon wedge*
9.5
12
CHIPOTLE SHRIMP LETTUCE TACOS (gf)
3 tacos wrapped in romaine* with wild seasoned shrimp, purple cabbage* pickled red onions.* Served with Chipotle aioli* (Sub shrimp with seasoned chicken* or tofu* (v) )
12
10
CHIPOTLE SHRIMP SPRING ROLLS
Shrimp, Chipotle aioli* cucumber* cabbage* lettuce* carrots* basil* mint* cilantro* rice paper wrapper served with a Chipotle aioli* dipping sauce (gf)
10
9
SHIITAKE SPRING ROLLS (v) (gf)
shiitake mushrooms* marinated tofu* cucumber* cabbage* lettuce* carrots* basil* mint* cilantro* rice paper wrapper, roasted onion peanut sauce*
9
7
BUFFALO CAULIFLOWER WINGS (v)
cauliflower florets* sautéed in our house buffalo cashew sauce* Served with house-made vegan ranch*
7
6
VEGAN CHEESY POTATOES (v) (gf)
Roasted potatoes* topped with house-made vegan cashew cheese sauce* Herb garnish*
6
5
SIDE SALAD (v) (gf)
mixed greens* carrots* cherry tomatoes* champagne vinaigrette*
5
6
VEGAN MAC'N CHEESE (V)
A side portion of our signature vegan mac & cheese with GF noodles and our housemade cashew cheese sauce.
6
5
COLESLAW
8 oz of our housemade coleslaw
5
1.5
DIPPING SAUCES
All sauces are made in-house from scratch using organic ingredients. Choices include: Spicy buffalo cashew, vegan ranch, teriyaki, honey mustard, Kale Pesto, Peanut Sauce, Chipotle Aioli, guajillo, and arbol hot sauce
1.5
Juices
12oz 8
/
16oz 10
INDIVIDUAL SELECTIONS
carrot* apple* orange* celery*
12oz 8
/
16oz 10
12oz 8
/
16oz 10
HEALTHY SUNRISE
carrot* beet* orange* apple* lemon*
12oz 8
/
16oz 10
12oz 8
/
16oz 10
IMMUNE BUILDER
carrot* apple* ginger* lemon*
12oz 8
/
16oz 10
12oz 8
/
16oz 10
GREEN BASIC
kale* apple* celery* lemon* parsley*
12oz 8
/
16oz 10
12oz 8
/
16oz 10
GREEN DETOX
kale* romaine* cucumber* parsley* lemon*
12oz 8
/
16oz 10
12oz 8
/
16oz 10
SKIN REFRESHER
seasonal refreshing blend of watermelon* pear* apple* cucumber* lemon* mint garnish*
12oz 8
/
16oz 10
Smoothies
choice of milk options: fat-free* 2%* whole milk* or soy* II sub almond milk* or coconut milk* for an additional charge
11
PROTEIN
banana* blueberries* coconut* almond butter* hemp protein* choice of milk*
11
11
SUPER GREEN
avocado* kale* pineapple* lemon* juiced ginger* almond milk* apple/orange blend*
11
10
GREEN BANANA
banana* almond butter* kale* almond milk*
10
10
MANGO
mango* banana* pineapple* vanilla* ginger* coconut* apple/orange blend* choice of milk*
10
10
STRAWBERRY
strawberries* dates* vanilla* choice of milk*
10
12
WILD BLUEBERRY & GREENS DETOX SMOOTHIE
wild blueberries, banana* orange* cilantro* spirulina* Atlantic dulse* barley grass powder*
12
2
additions
hemp protein* chia* spirulina* bee pollen* or almond butter*
2
1.25
milk substitutions
almond milk* or 100% coconut milk*
1.25
Super Smoothies
Made with organic Sprout Living Epic Protein Powder
13
PINEAPPLE PREBIOTIC SUPERFOOD
Green Kingdom Epic Protein* coconut milk* pineapple* blueberries* 19 grams complete plant protein
13
13
STRAWBERRY MANGO BEAUTY
Pro Collagen Epic Protein* strawberries* mango* coconut milk* dates* 15 grams complete plant protein
13
13
ATHLETIC PROTEIN
Real sport epic protein powder* almonds* coconut milk* bananas* blueberries* 26 grams complete plant protein
13
Desserts
Made from scratch with organic ingredients
12
RAW RASPBERRY CHEESECAKE
Delectable filling made from cashews* agave* lemon* raspberry* coconut* vanilla* salt Crust: cashews* dates* salt Sauce: raspberries* agave* black pepper (v) (gf) slice
12
*organic | **100% organic | (v) vegan | (gf) gluten free
Catering
The Plant offers a diverse set of flavorful, fresh, and healthy choices sourced from local farms. Our catering menu includes fresh seasonal juices, salads, appetizers, and sandwiches.
At this time, only select breakfast & full lunch/dinner catering is available.
We specialize in lunchtime catering for small and large events. Whether it’s formal, informal, a small business lunch, or a special social gathering, we work to provide the best to suit the occasion. We use green recyclable trays or compostable boxes, offer compostable take out cutlery, and are one of the only organic catering services in San Francisco.